You don't have to go to a steak house to have a great tasting steak. Pan searing a steak at high heat seals in the juices and creates a delicious crust on the steak.  Pan-Seared Steak Ingred…

Using a dry brine for chicken breasts ensures that the chicken will be juicy and tender when it is cooked through. Most chicken breasts dry out terribly when cooked, the worst of the bunch are th…

Soaking your bird in chicken brine is how you move from prep cook to the royalty of magical chicken roasting. Are you ready Mr. or Ms. Apprentice? Grab your writing wand to bookmark this page. K…