Souvlaki is a popular Greek dish that is chunks of meat marinated and cooked on a skewer like a Shish Kabob. It’s considered fast food so don’t hesitate to enjoy this as a pita sandwich or wrap. It also make a great meat choice for a salad.
Marinated Chicken Souvlaki
Ingredients:
- 1 tbsp Seasonest Original seasoning
- 2 tbsp Seasonest Lemon Pepper seasoning
- 2 tbsp dried Oregano
- 1 large Lemon, juice
- 3 tbsp Olive Oil
- 2 tbsp fresh Parsley, chopped
- 3 Chicken Breast, boneless
Instructions:
- Add everything but the chicken in a bowl and mix it together.
- Add the mixture to your prepared chicken and mix it in.
- Marinate the chicken for 30 minutes now.
- Take the chicken out and cut it into chunks if you did not already before.
- Place the chunks on a skewer stick and place the stick onto a baking sheet lined with nonstick spray or nonstick paper.
- Preheat the oven to 475 degrees.
- Set the broiler on and cook the chicken for 5-7 minutes until fully cooked on each side. Serve with rice, vegetables, tzatziki, pita or hummus.
Original Seasoning Blend
Our family fell in love with the Cajun and Creole seasoning and this blend became the inspiration for our company. It is a favorite in our online community because of the delicious New Orleans flavor. It can add flavor to just about anything, especially Salmon.
Lemon Pepper Seasoning Blend
There’s nothing better than lemon pepper on fish. There’s the lemony zing, smoky black pepper, along with garlic, onion and sea salt to bring out a richness of flavor. We like to combine this blend with our Original Seasoning Blend because of this.
Recipe Video:
For a better look at this recipe, be sure to view it on our YouTube channel. It will show you exactly how to make this tasty dish.
Shop Our Store:
